Fig Dessert / Anjeer Halwa

Fig dessert or anjeer ka halwa also known as anjeer ka meetha is a tasty and quick dessert. It is healthy too as it doesn't require Ghee and sugar ( optional). Here I am sharing the resipe with pics...

Ingredients:

Dried fig / anjeer – 250 gms.

Sugar – 50 gms

Khoya / Mawa – 100gms. ( optional)

Deshi ghee – 2 tbs

Powdered cardamom seeds – 1 tbs.

Method:

Soak dried figs in boiling water for 15 – 20 minutes. After that  puree them in a blender.



In a wok. Heat 2tbs of pure ghee and pour the puree in it. Saute for 15-20 minutes till it thickens.

Now add khoya and sugar and mix it for 5 minutes.

Add powdered cardamom seeds , mix.



 



Garnish with chopped nuts or silver foil. Delicious and healthy dessert is ready.

Serve hot or cold.

Hope you enjoyed ..